This medium roast coffee has an underlying, delicate nutty flavour with the traditional Scottish Whisky flavour layered on top.Weight: 227g..
A delicate blend of fine black teas from Africa and Assam complements the added heather blossoms flowering across the slopes of the Highland mountains of Scotland.Weight: 20g (10 teabags) or 50g (25 t..
High grown Columbian coffee decaffeinated using the greener CO2 process.Weight: 227g..
Water and barley from the glens are blended into the drink of Scotland. A smooth pure leaf tea marinated in a Scottish malt whisky flavour. Tin with 125g loose leaf.Weight: 125g..
Traditionally blended in Edinburgh for a true taste of Scotland. Edinburgh Blend tea gives a bright, bold colour and a wonderfully refreshing brew. Tin with 50 teabags.Weight: 125g..
A smooth nutty roast with a hint of a spice “bite” to it.Weight: 227g..
This medium bodied breakfast coffee is the perfect way to refresh and cleanse the palate. Dominant pepper and tobacco notes give way to a subtle nuttiness.Weight: 227g..
Perfectly balanced smooth Christmas coffee made from Arabica coffees from Kenya, South and Central America perfectly roasted for a holiday taste.Weight: 113g..